does anyone know how to make them??? my husband (giggle) likes them in his lunch and i haven't made them in years.....
8 comments:
Anonymous
said...
Married life, eh?!
I use the no recipe method. Fill a big bowl half full with marshallows and a couple large spoons of butter. Nuke them til they melt and puff. Add double the amount of rice krispies. Mix and flatten into a buttered pan.
Great trick someone taught me to keep the stuff from sticking to your hands, wet your hands with warm water before pressing. Waaaaay reduces the mess.
8 comments:
Married life, eh?!
I use the no recipe method. Fill a big bowl half full with marshallows and a couple large spoons of butter. Nuke them til they melt and puff. Add double the amount of rice krispies. Mix and flatten into a buttered pan.
Great trick someone taught me to keep the stuff from sticking to your hands, wet your hands with warm water before pressing. Waaaaay reduces the mess.
Happy baking.
Not sure how I became Ralphy but I suppose anything's possible!
thank you.....
if you add some vanilla it has more flavor.
you haven't made them in years? ummm, I don't remember a single rice krispie square growing.
i made them once or twice. they were so sticky, i hated making them so i didn't do it very often.
isn't it right on the box? That is where I found mine. Or try a recipe sight like Kraftcanada.com or something. Good luck!!
yhe recipe is always on the rice krispies box for east referance ;)
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